Fennel Seeds
India Is The World’s Largest Producer Of Fennel Seeds. Fennel Seeds Are Known For Their Cool, Refreshing Taste. In India Consumption Of Fennel Seed Increases In The Month Of March To June. These Days Are Generally Hot, And Fennel Seeds Contains Cool & Refreshner Taste. Indians Have A Royal Choice Of Having Sarbat Of Fennel Seeds Which Helps To Bear, Unbearable Hot Climate. Well Known As Sauff.
Indian Fennel Is Used In Food, Medicines, Liquors, Perfumery, Also Exported In The Form Including Seeds, Powder & Volatile Oil.
They Have A Dominant Space In The Indian Kitchen. They Are Consumed After Food And Are Commonly Referred As Saunf. Fennel Seeds Have A Natural Minty Flavor Because Of Which They Are Popular As Natural Mouth Fresheners. Organic Products India Are One Of The Leading Fennel Seeds Manufacturers, Suppliers And Exporters Throughout The World.
We Are Engaged In Offering Optimum Quality Green Fennel Seeds With Good Essential Oil Contents. The Fennels Range Has Been Used For Centuries As A Culinary Spice And Their Extracts As Flavorings. After Meals, They Are Used To Prevent Gas And Upset Stomach. The Seeds Are Also Used In Latin America To Increase The Flow Of Breast Milk. In Some Regions Of Italy, Fennel Seeds Are Still Used Today In Sausage Making.
Product Name : Fennel Seeds
Scientific Name : Anethum Graveolens
Origin : India
GMO Status : Not Genetically Modified
Flavor : Aromatic with a penetrating flavor
Moisture : 10% Max
Purity : 99.85%/99% / 98% (Europe/Singapore)
Extraneous Foreign Matter (% by Weight) : 0.50% Max
Whole Insects Dead (By Count) : 4 Max
Excreta Mammalian (By mg./lb) : 3 mg/lb Max
Excreta other (By mg./lb) : 5 mg/lb Max
Mold (% by wgt.) : 1% Max
Insect defiled/ infested (% by wgt.) : 1% Max
Total Ash : 10% Max
Acid Insoluble Ash : 1.25% Max
Salmonella : Absent / 25 Gms
Shelf Life : 1 Year From Production Date
Packaging : 05Kg , 10 Kg. 15 Kg, 25 Kg, 50 Kgs of Jute/P.P. Bags.
Labelling : As Per Buyer’s Requirement.
Benefits
- Helps Regulate Blood Pressure
- Reduce Water Retention
- Fennel Tea for Constipation, Indigestion, IBS & Bloating
- Fennel Seeds Reduce Asthma Symptoms
- Helps Purify Blood
- Improves Eyesight
- Keeps Cancer Away
Uses
- In India Are Popular During Cooking And Can Be Used For Garnishing Salads Too.
- Further It Is Used Along With Soups, Sauces, Puddings Etc And Generally Available With Popular Seeds Exporters Around.
- When Fennel Seeds Are Dried, They Can Be Used To Make Medicines To Make You Healthy And Fit. Fennel Seed Nutrition Facts Can Help For Treating Gas And Chronic Coughs.
- Fennel Seeds Are Preferred When You Have Any Digestion Problem And Can Be Used For Treating Stomach Related Problems.
- They Are Used For Cooking Food Or Can Also Be Used For Garnishing Salad.
- It Is Used Generally Inside Soups, Sauces, Puddings Etc.
- Dry And Crush It Properly To Use Along With Medicines.
- It Can Be Used For Treating Stomach Pain And Allergies
- Chew A Couple Fennel Seeds For Bad Breath. For Stomach Cramp Relief, You Can Brew A Tea By Steeping 1 Teaspoon Seeds Per Cup Of Boiling Water. Strain Before Drinking. Crush Seeds Slightly When Making Tea. Fennel Is Also Good For Flatulence.
- They Are Used As Mouth Fresheners And Digestion Catalysts.
- They Are Eaten Raw, Roasted Or With Added Flavors.
- They Are Religiously Found In Every Restaurant In India And Are Served Complimentary After Eating Food!